I have been diabetic for 30 plus years and before the discovery of the HbA1c
blood test my diabetic regime seemed pretty straightforward: 3 meals a day
with a set amount of carbohydrates allowed and within a fairly strict timeline
(lunch by 1 pm, dinner by 8pm). It all seemed so simple. And to accomplish
this I have largely led a lifestyle of sensible, healthy eating and exercise,
saving special occasions for any transgressions. It was not until the HbA1c
test entered my life that my diabetic equilibrium was disrupted. Up until
that time I had achieved tolerable readings from my daily blood test, but
my HbA1c results were showing that I was regularly too high. And so started
a long and tiresome process to improve
Over the years a seemingly endless array of professionals has worked closely
with me to try and resolve this issue of my high HbA1cs. Together
we played with my insulin dosage and frequency, injection sites and timing,
calculated my insulin/carbohydrate ratio allowing me to make adjustments
as necessary. I did blood tests at all times - day and night, and at one
point used a selection of meters at the same time (the suggestion of a newly
employed specialist nurse whose advice I followed in desperation). And we
even played with my diet such that I went through a period of having to
find totally carbohydrate free food at lunch times. I moved to New York
and took on a far more responsible job that had me travelling globally frequently
and lo and behold, the HbA1c improved. The missing element stress!
But it didnt last (the stress did) and my HbA1c returned to its preferred
level. I returned home in 2001 and again, for the first few months, things
improved. At the time it did cross my mind that perhaps the answer was for
me to simply keep moving countries on a regular basis.
To get to this point had taken years and the lack of improvement had resulted
in my losing interest in my diabetes almost altogether. It was not that
I ignored my regime, but I simply went through the motions and had no expectation
of long term health. I had developed retinopathy which was one of the key
events that more than anything else had convinced me it was all for nothing.
I had bad genes, my mother had simply married bad blood and apart from blaming
them, my father for his bad blood and my mother for marrying him, there
was nothing to be done. My HbA1c would remain forever above 10.
I continued in this disinterested state for a few years until I was assigned
to new specialist who started to look not just at my diabetes regime but
everything else going on in my life. She observed that my professional and
personal life, my emotional state and even my hormonal cycles were affecting
my blood glucose levels. In July 2002, she suggested that I should attend
a DAFNE course. Her reasoning to me was simple: it was a new approach, I
needed a new approach and I did not have to continue with it if I did not
like it. I simply agreed because at that time finding a free week was not
a problem.
The DAFNE course was different from anything I had done before. For a start
it was a group activity; 8 of us learnt, shared, debated and challenged
all things to do with our experience of Type diabetes with each other and
with the course tutors. They, in turn, imparted all they knew about the
condition to us. Things started with a revision of our background insulin
dosage, for why I cant remember. Then over the course of the five
days we were told to try and keep our blood sugar levels within specific
ranges for mealtimes and before bed. We were then shown the different ways
of maintaining our blood sugars within these ranges. This was very useful
and explains why 5 days are needed: to give you time to experiment, make
mistakes and work out resolutions with tutors and peers. As I look back,
I think this is probably the main thing that I appreciate about DAFNE; it
taught me finally to take full control of my condition and not let myself
sit back and wait for a specialist to tell me what to do, but to just do
it, knowing there was ample assistance should I mess up.
All conceivable topics that might affect diabetes were covered: insulin
types and their efficacy, medical equipment, sickness, exercise, food, alcohol
etc. There are rules for everything, or so it seems. Sick day rules, exercise
rules, travel rules on and on. A review is also done of all the medication
and equipment used which is most helpful as I have found one can become
very ignorant very quickly of what is new and may be more appropriate. Then
they test you on everything you have learnt just to make absolutely certain
you have absorbed everything they have imparted. And the prize at the end
of the course a handbook containing all you need to know about DAFNE
but didnt dare ask!
DAFNE has given me the flexibility to live my live as I wish and, more importantly,
to live healthily and thus I feel happier, better and healthier. But there
are downsides: the innumerable blood tests to be taken and recorded in those
horrible little diaries are the worst, the temptation to think anything
out of range is a problem, the time spent reviewing blood test results every
few days, making changes and then reviewing the changes and so on ad nauseam.
The rules (see above). The amount of medical stuff I now seem to have to
carry around with me everywhere is ridiculous. I used to have a saying,
money, knickers, hankies, keys that ensured essentials were
always remembered before venturing outside but nowadays the list is too
long, and how do you include insulin, needles, pen, meters, bm sticks, finger
pricks, ooh and some hypo stuff into a saying when you all you want to do
is pop down to the pub? I have met two people who did it and rejected it
but both say they are glad they tried DAFNE and it has helped them even
though they did not think in the end it was appropriate.
But DAFNE works for me. I exercise and eat much the same as I always have
done, but I can miss meals, eat at odd times, travel, and enjoy special
occasions. These past two years have been the best and worst of my life.
The best is that my HbA1c has remained exactly where it should be, between
6.0 7.0, whatever I have done or experienced and I have not had to
sacrifice, adjust or moderate any activity or food to achieve this. Finally,
my lifestyle is my own.
Isobel George |